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6 cavity eclair silicone mould

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₹275.00

Key Features:

  • High-quality food-grade silicone ensures easy release and quick cleanup.
  • Features 6 cavities designed for crafting perfect eclairs, chocolates, and entremets.
  • Flexible and durable material suitable for baking, freezing, and molding pastries.
  • Non-stick design allows effortless release of delicate desserts without breaking.
  • Versatile mold ideal for professional bakers, pastry chefs, and home baking enthusiasts.
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The 6 cavity eclair silicone mould is tailored for crafting uniform contemporary mousse eclairs, chocolate shells, and frozen entremets. Made from heavy-duty flexible food-safe silicone, it retains crisp rectangular profiles under mirror glazes and cocoa sprays. Naturally non-stick and temperature-tolerant (-40°C to 230°C), it allows delicate mousse portions to pop out cleanly without surface tearing. A staple baking mould for patisseries producing upscale modern French eclair desserts.


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